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- Semi skimmed milk80%—
- Arabica coffee15%—
- Sugar4.7%—›
- Cocoa powder0.2%—›
- Teneur en caféine<0.1%—
- Par gobelet<0.1%—
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Lait partiellement écrémé 80 %, café Arabica brassé* 15 %, sucre, cacao en poudre* 0,2 %. Pasteurisé. Teneur en caféine: 135 mg par gobelet.
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Per-ingredient concern · chemical identity, not food safety
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