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- Potato starch60%—›
- Tapioca flour20%—
- Raising agent10%—
- E3275%—
- E170i2.5%—
- Creem of tartar2.5%—
- Cellulosegum5%—
- Modified cellulose5%—›
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Potato starch, tapioca flour, leavening (calcium lactate, calcium carbonate, creem of tartar), cellulosegum, modified cellulose.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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