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Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 30 May 2025
1 additive on this label is on our additives-of-concern list.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
pork (75%), water, cure [salt, sugar, mineral salts (450, 451), dextrose preservative (250)], acidity regulators (326, 325), modified starch (1442 maize or tapic may contain traces of soy. keep refrigerated. store at or below 4°c.
Food health
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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