Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
English tea cookies, ginger lemon cremes
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37513%No flag
- Riboflavin · E1011.6%No flag
- Vitamin b2 · E1011.6%No flag
- Vegetable oil shortening14%No flag
- Canola oil with tbhq and citric acid to protect flavor1.7%No flag
- Cane sugar syrup7%No flag
- Skimmed milk1.7%No flag
- Raising agent0.1%No flag
- E503ii<0.1%No flag
- E500ii<0.1%No flag
- Citric acid · E330No flag
Show original label text
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, vegetable oil shortening (hydrogenated coconut and soy oil, palm oil and canola oil with tbhq and citric acid to protect flavor), cane syrup, dextrose monohydrate, skim milk, cornstarch, lactose, molasses, leavening (ammonium bicarbonate, sodium bicarbonate), salt, lemon and ginger extract, wheat starch, citric acid, soy lecithin.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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