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Soft baked cookies gluten free chocolate chip
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 2 Apr 2023
Ingredients
- Brown pure cane sugar53.6%No flag
- White rice flour23.2%No flag
- Juice11.6%No flag
- Date paste5.8%No flag
- Chocolate chunk1.5%No flag
- Non-alcoholic cocoa liquor0.4%No flag
- Non-dairy cocoa butter0.4%No flag
- Light buckwheat flour0.7%No flag
- Millet flour0.4%No flag
- Natural rice dextrin0.2%No flag
- E500ii<0.1%No flag
- Xanthan gum · E415<0.1%No flag
- Rosemary extract · E392<0.1%No flag
Show original label text
Brown pure cane sugar, white rice flour, juice concentrate (grape, apple, pear), date paste, expeller pressed vegetable oil (safflower oil, sunflower oil), chocolate chips (cane sugar, non-alcoholic cocoa liquor, non-dairy cocoa butter), light buckwheat flour, millet flour, natural rice dextrin, baking soda, salt, xanthan gum, vanilla, rosemary extract
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- VANILLAHigh concern
10 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
14 items
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