Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Penne sauce au boeuf
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Carrageenan).
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Penne59%No flag
- Grated emmental cheese11.8%No flag
- Melted emmental cheese8.3%No flag
- Emmenta8.3%No flag
- Whey powder5.2%No flag
- Emulsifying salts1.3%No flag
- Citrates de sodium · E3311.3%No flag
- Natural flavouring0.7%No flag
- Viande de bouf cuite0.2%No flag
- Spécialité fromagère fondueNo flag
- RacletteNo flag
- Cortient stabilisantNo flag
- Carraghénanes · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- EmulsifierNo flag
- Esters lactiques des mono- et diglycérides d'acides gras · E472bNo flag
- Emulsifying saltsNo flag
- Polyphosphates · E452Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Phosphates de sodium · E339No flag
- TapiocaNo flag
- Single creamNo flag
- StabiliserNo flag
- Carraghénanes · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Semi skimmed milkNo flag
- Base marinade 3 poivresNo flag
- Herbs and spicesNo flag
- Dont 3 poivresNo flag
- Bell pepperNo flag
- ColourNo flag
- Caramel ordinaire · E150aNo flag
- Natural flavouringNo flag
- Mélange de 5 baiesNo flag
- ThickenerNo flag
- Gomme guar · E412No flag
- Gomme xanthane · E415No flag
Show original label text
penne cuits 59% (eau, semoule de blé dur), emmental râpé 11,8% (contient lait), emmental fondu 8,3% [emmenta 4,1% (contient lait)], eau, poudre de lactosérum, beurre, sel de fonte : citrates de sodium, arôme naturel, sel), eau, viande de bouf cuite 4,9%, oignon frit (oignon, huile de tournesol), spécialité fromagère fondue [eau, raclette 1,2% (contient lait), crème (cortient stabilisant : carraghénanes, émulsifiant : esters lactiques des mono - et diglycérides d'acides gras), fromages, sels de fonte (polyphosphates, phosphates de sodium), amidon modifié, fécule de manioc, poivre], crème liquide (contient stabilisant : carraghénanes), lait demi-écrémé, poivron rouge déshydraté, base marinade 3 poivres 0,1% [sirop de glucose, épices et plantes aromatiques (dont 3 poivres), maltodextrine, poivron, colorant: caramel ordinaire, sel, huile de tournesol, arômes naturels), sel, amidon modifié de maïs, mélange de 5 baies, épaississants (gomme guar, gomme xanthane). Présence de : gluten, lait. Traces éventuelles de : poisson, mollusques, crustacés, graines de sésame, moutarde, soja, céleri, fruits à coque, oeufs.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- MaltodextrinModerate concern
5 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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