Declared allergens
This product declares Dairy, Egg, Gluten, Shellfish, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Spinach & ricotta ravioli in napoletana
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium hydrogen sulphite).
- High
Allergens
- Dairy
- Egg
- Gluten
- Shellfish
- Sulphites
- Tree nuts
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Ravioli pasta67%No flag
- Durum wheat flour16.5%No flag
- Ricotta16.5%No flag
- 2602.1%No flag
- BreadcrumbsNo flag
- Wheat breadcrumbsNo flag
- Lipase · E1104No flag
- Microbial cultureNo flag
- EmulsifierNo flag
- 450No flag
- PreservativeNo flag
- 222No flag
- Citric acid · E330No flag
- 330No flag
- Napoletana sauceNo flag
- Tomato passataNo flag
- Citric acid · E330No flag
- 330No flag
- BechamelNo flag
- Iodised saltNo flag
- Clove oleoresinNo flag
- Xanthan gum · E415No flag
- 415No flag
- Grana padano cheeseNo flag
- Lysozyme · E1105No flag
- Manufactured in a facility which also processes products containing fishNo flag
- CrustaceanNo flag
- Sodium hydrogen sulphite (E222)Moderate
Sulphite; asthma/allergic-type reactions.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Ravioli pasta (67%) (Durum wheat flour, ricotta (23%)(whey, milk, salt, food acid (260)), breadcrumbs (wheat, yeast, salt), spinach (5%), egg, water, cheese (milk, lipase, salt, culture, non-animal rennet), potato starch, salt, emulsifier (450), preservative (222)(sulphites), citric acid (330), spices), napoletana sauce (33%) (tomato passata (tomato, citric acid (330)), water, bechamel (milk, corn flour, butter, iodised salt, yeast extract, onion powder, bay leaf, clove oleoresin), onion, carrot, canola oil, olive oil, garlic, salt, oregano, basil, pepper, xanthan gum (415), grana padano cheese (lysozyme)). Contains: wheat, gluten, milk, egg. sulphites. Manufactured in a facility which also processes products containing fish, crustacean & almond.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
9 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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