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MELANGE SAMBAHIA

MELANGE SAMBAHIA

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Peanut
  • Sesame
  • Soy

Declared on pack via Open Food Facts · updated 24 Mar 2026

Ingredients

  • Rice33%No flag
  • Peanut11%No flag
  • Wheat flour6.8%No flag
  • Sugar6.6%No flag
  • Vegetable oil6.4%No flag
  • Palm oil3.6%No flag
  • Sunflower oil2.8%No flag
  • Modified corn starch6.1%No flag
  • De tapioca5.4%No flag
  • Soy sauce4.2%No flag
  • Water2.1%No flag
  • Soya1.1%No flag
  • Wheat0.5%No flag
  • Salt0.5%No flag
  • Salt0.7%No flag
  • Mixed condiments0.7%No flag
  • Maltodextrin0.3%No flag
  • Salt0.2%No flag
  • Onion<0.1%No flag
  • Garlic<0.1%No flag
  • Sugar<0.1%No flag
  • Yeast extract<0.1%No flag
  • Exhausteurs de goût e627No flag
  • E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E635Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Anti caking agentNo flag
  • E551No flag
  • FlavouringNo flag
  • Chili pepperNo flag
  • BasilNo flag
  • GingerNo flag
  • CuminNo flag
  • Acidifiants e260No flag
  • E262No flag
  • E296No flag
  • E330No flag
  • Sunflower oilNo flag
  • Maltodextrin0.7%No flag
  • Amidon de tapioca0.7%No flag
  • Herbes aromatiques0.7%No flag
  • Oregano0.3%No flag
  • Thyme0.2%No flag
  • Marjoram<0.1%No flag
  • Rosemary<0.1%No flag
  • Parsley<0.1%No flag
  • Raising agent0.7%No flag
  • E5030.7%No flag
  • Colorants e1000.7%No flag
  • E1200.7%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • E1410.7%No flag
  • E150a0.7%No flag
  • E160c0.7%No flag
  • De e3060.7%No flag
  • Glucose syrup0.7%No flag
  • Yeast0.7%No flag
  • Antioxidant11.3%No flag
Show original label text

riz 33%, ARACHIDES 11%, farine de BLE, sucre, huiles végétales(palme, tournesol), amidon modifié de maïs et de tapioca. sauce soja (eau, SOJA, BLE, sel), sel, assaisonnement aromatisé (maltodextrine, sel, oignon, ail, sucre, extrait de levure, exhausteurs de goût E627-E631-E635, antiagglomérant : E551, arôme (contient du SESAME), piment en poudre, basilic, gingembre, cumin, acidifiants E260-E262-E296-E330, huile de tournesol), maltodextrine, amidon de tapioca, herbes aromatiques (origan, thym, marjolaine, romarin, persil), poudre à lever : E503, colorants E100-E120-E141-E150a-E160c, de E306, sirop de glucose. levure, antioxydant Traces possibles de fruits à coque, moutarde, lait, œuf et sulfites. Origine : Import.

Alerts

Declared allergens

This product declares Gluten, Peanut, Sesame, Soy.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 19 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

23 items

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