Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 6 Apr 2026
Coeur fondant au caramel beurre salé
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 6 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Salted butter caramel50%No flag
- Salt from guerande46%No flag
- Glucose fructose syrup23%No flag
- Sweetened condensed milk2.9%No flag
- Salt from guerandeNo flag
- Beurre salé au selNo flag
- StabiliserNo flag
- Pectines · E440aNo flag
Show original label text
Caramel au beurre salé et au sel de guérande 46 % (sirop de glucose-fructose, sucre, crème, lait concentré sucré, beurre 3,3 %, eau, sel de Guérande 0,6 %, beurre salé au sel de Guérande 0,4%, stabilisant pectines), œuf 24 %, farine de blé, beurre.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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