Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Leberknödelsuppe
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Leberknödel22%No flag
- Pork meat14%No flag
- BaconNo flag
- BreadcrumbsNo flag
- Iodised saltNo flag
- Kaliumjodat · E917No flag
- HerbNo flag
- FlavouringNo flag
- ThickenerNo flag
- Guarkernmehl · E412No flag
- HerbNo flag
- Barley malt extractNo flag
Show original label text
Wasser, 22% Leberknödel (Schweinefleisch, 27% Rinderleber, Speck, Semmelbrösel (Weizenmehl (Gluten), Trinkwasser, Speisesalz), Trinkwasser, Zwiebel, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Gewürzextrakte, Kräuter, Dextrose), Salz, Aroma, Zucker, Rapsöl, Verdickungsmittel: Guarkernmehl, Kräuter, Dextrose, Gerstenmalzextrakt (Gluten).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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