Declared allergens
This product declares Dairy, Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 25 Mar 2026
4 bonshommes de Neige
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Cochineal / carmine).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Crème glacée saveur vanille98%No flag
- Pasteurised whole milk98%No flag
- Corn glucose syrup0.1%No flag
- Sugared egg yolk<0.1%No flag
- Skimmed milk powder<0.1%No flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- Gelling agentNo flag
- Farine de graines de caroube et gomme de guarNo flag
- Vanilla flavouringNo flag
- Pâte d'amande coloréeNo flag
- Almond pasteNo flag
- EmulsifierNo flag
- Sorbitol conservateurNo flag
- Sorbate de potassium · E202No flag
- ColourNo flag
- Carmins · E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- Préparation chocolatNo flag
- Glucose fructose syrupNo flag
- Chocolate powderNo flag
- HumectantNo flag
- Glycérol · E422No flag
- Modified tapioca starchNo flag
- Gelling agentNo flag
- Pectines · E440aNo flag
- ColourNo flag
- Camarel au sulfite d'ammoniumNo flag
- Natural cocoa flavouringNo flag
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- Acide citrique · E330No flag
- Firming agentNo flag
- Chlorure de calcium · E509No flag
Show original label text
Crème glacée saveur vanille (98%) : lait entier pasteurisé, sucre, crème pasteurisée, beurre concentré, sirop de glucose déshydraté de maïs ou de blé, jaune d'oeuf sucré pasteurisé (jaune d'oeuf, sucre 0,7%), lait écrémé en poudre, émulsifiant : mono et diglycérides d'acides gras, gélifiants : farine de graines de caroube et gomme de guar, arôme vanille 0,2%. Pâte d'amande colorée (1,3%) : pâte d'amande (sucre, amandes 22%), sirop de glucose, eau, émulsifiant : sorbitol conservateur : sorbate de potassium), colorant : carmins. Préparation chocolat (0,7%) : sirop de glucose-fructose, eau, sucre, chocolat en poudre (poudre de cacao, sucre), humectant : glycérol, amidon modifié de tapioca, gélifiant : pectines, colorant : camarel au sulfite d'ammonium, arôme naturel cacao, conservateur : sorbate de potassium, acidifiant : acide citrique, sel, affermissant : chlorure de calcium.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Glucose SyrupLow concern
- WaterLow concern
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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