Declared allergens
This product declares Dairy, Egg, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Crème glacée caramel au beurre salé ERHARD
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- LAIT entier pasteurisé de la ferme50.4%No flag
- Salted butter caramel29.9%No flag
- Salt from guerandeNo flag
- Colour0.6%No flag
- E150a0.6%No flag
- Emulsifier0.3%No flag
- E4710.3%No flag
- Gelling agent0.3%No flag
- E4100.3%No flag
Show original label text
_LAIT_ entier pasteurisé de la ferme, caramel au beurre salé (sirop de glucose, sucre, _beurre_ (_LAIT_), eau, _crème_ 2% (_LAIT_), sel de Guérande 0,23%), crème pasteurisée de Bretagne (_LAIT_), dextrose, jaune d'oeuf de Normandie, sucre, colorant : E150a, émulsifiant : E471, gélifiants : E410.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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