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Sorbet plein fruit Abricot
ErhardDesserts · 3428420019858

Sorbet plein fruit Abricot

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 24 Mar 2026

Ingredients

  • Apricot75%No flag
  • Abricot Bergeron de la Vallée57%No flag
  • Sugar9%No flag
  • Antioxidant9%No flag
  • Vitamin C9%No flag
  • Water13%No flag
  • Sugar6.5%No flag
  • Dehydrated glucose syrup3.3%No flag
  • Stabiliser1.6%No flag
  • Carob seed flour1.6%No flag
  • Gomme guar · E4120.8%No flag
  • Lemon juice0.4%No flag
  • Milk proteins0.2%No flag
  • Milk proteins0.2%No flag
  • EUF et FRUITS A COQ JENo flag
Show original label text

purée d'abricot sucrée (abricot Bergeron de la Vallée du Rhône 57%, sucre, antioxydant : acide ascorbique), eau, sucre, sirop de glucose déshydraté, stabilisants: farine de graines de caroube - gomme guar, jus de citron, protéines de LAIT. (Ce sorbet contient 0,1% de protéines de LAIT). Traces éventuelles de SOJA, EUF et FRUITS A COQ JE. Les informations en majuscules sont destinées aux personnes intolérantes ou allergiques.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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