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High protein bar vegan
Eric FavreDietary Supplements · 2525761020312

High protein bar vegan

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Peanut
  • Soy
  • Sulphites
  • Tree nuts

Declared on pack via Open Food Facts · updated 17 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Isomalto oligosaccharide31.5%No flag
  • Water18.7%No flag›
  • Soy protein isolate14.4%No flag›
  • Pea protein12.2%No flag›
  • Whe protein isolate10.9%No flag
  • COCoa butter9.1%No flag›
  • Strawberry3.3%No flag›
  • Strawberry2.1%No flag›
  • Cane sugar0.6%No flag›
  • Acidity regulator0.3%No flag
  • Acid0.1%No flag›
  • Colour<0.1%No flag
  • E120<0.1%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • Preservative<0.1%No flag
  • Soy nuggets1.5%No flag
  • Soy protein isolate1.3%No flag›
  • Tapi starch0.1%No flag
  • Salt0.1%No flag›
  • CranberryNo flag›
  • SugarNo flag›
  • CranberryNo flag›
  • Sunflower oilNo flag›
  • RaspberryNo flag›
  • Rasoberry syrup0.3%No flag
  • Acidity regulatorNo flag
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Sorbic acid · E200No flag
  • HumectantNo flag
  • Erythrital fNo flag
  • Acidity regulatorNo flag
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Potassium sorbate · E202No flag
  • Sodium benzoateSweenerNo flag
  • 3 sucraloseNo flag
  • Manufactured in a factory that uses eggsNo flag
  • MilkNo flag›
  • NutsNo flag›
  • PeanutsNo flag›
  • Sesame weds 9g andNo flag
  • And products thereof High protein bar with sweetenersNo flag
  • SugarsNo flag›
  • Red fruits flavor Not suitable for people with diabeteNo flag
  • Sulphur dioxide (E220)Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

  • Sucralose (E955)Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

Show original label text

Isomalto oligosaccharides powder;, water; soy protein isolate, pea protein, whe protein isolate; COCoa butter; strawberry (5.8 %) (strawberry, cane sugar, acidity regulator. 2,7 g 9.3g acid, coloring: E-120, preservative: sulphur dioxide); soy nuggets (isolated soy protein, tapi starch,salt); cranberry (3 %) (sugar, cranberry, sunflower oil); raspberry (2 %) (rasoberry syrup, acidity regulator: citric acid, preservative: sorbic acid); humectant : erythrital f ,4 g acidity regulator: citric acid, preservatives: potassium sorbate, sodium benzoateSweener ,3 sucralose. Manufactured in a factory that uses eggs,milk, nuts, peanuts, sesame weds 9g and/ or products thereof High protein bar with sweeteners and sugars, red fruits flavor Not suitable for people with diabete

Alerts

Declared allergens

This product declares Dairy, Peanut, Soy, Sulphites, Tree nuts.

Declared on pack via Open Food Facts · updated 17 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 3 low · 7 not assessed

7 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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