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  3. Ravioli alla carne
Ravioli alla carne
Esselunga·Meats And Their Products · 8002330124878

Ravioli alla carne

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Fresh egg pasta50%—
  • Semola di grano duro italiano50%—
  • Uova fresche categoria A italiane da allevamento a terra28%—
  • Filling22%—
  • Meat22%—
  • Pork meat—
  • Beef meat—
  • Formaggio Grana Padano—
  • Milk—›
  • Salt—›
  • Rennet—›
  • Preservative—
  • Lysozyme from eggs—
  • Breadcrumbs—
  • Wheat flour type 0—
  • Water—›
  • Salt—›
  • Brewer S yeast—
  • Came di suino stufate—
  • Carne di suin0—
  • Salt—›
  • Spice—›
  • Flavouring—
  • Carrot—›
  • Onion—›
  • Salt—›
  • Butter—›
  • Wine—›
  • Flavour enhancer—
  • E621⚠ Moderate
  • Nutmeg—›
  • Pepper—›
  • Garlic—›
  • Sage—›
  • Rosemary—›
  • Bay leaf—›
Show original label text

Pasta fresca all'uovo 50%: semola di grano duro italiano 72%, uova fresche categoria A italiane da allevamento a terra 28%. Ripieno 50%: carne 55% (carne di suino, carne di bovino), formaggio Grana Padano DOP (latte, sale, caglio, conservante: lisozima da uovo), pangrattato (farina di grano tenero tipo "0", acqua, sale, lievito di birra), came di suino stufate 8% (carne di suin0, sale, spezie, aromi), carote, cipolle, sale, burro, vino, esaltatore di sapidità: glutammato monosodico, noce moscata, pepe, aglio, salvia, rosmarino, alloro 0,001%.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01CARROTCompoundNot assessed
  2. 02ONIONCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04BUTTERCompoundNot assessed
  5. 05WINECompoundNot assessed
  6. 06NUTMEGCompoundNot assessed
  7. 07BLACK PEPPERCompoundNot assessed
  8. 08GARLICCompoundNot assessed
  9. 09SAGECompoundNot assessed
  10. 10ROSEMARYCompoundNot assessed
  11. 11BAY LEAFCompoundNot assessed

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