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  3. Salmone norvegese affumicato
Salmone norvegese affumicato
Esselunga, Smart·Seafood · 8002330007249

Salmone norvegese affumicato

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • SALMONE NORVEGESE LT 68-11 EB AFFUMICATO AFFETTATO R LAF 915 200g e ingredienti Salmone88.8%—
  • Salmo salar allevato in Norvegia88.8%—
  • Salt2.3%—›
  • Fumo naturale Conservare tra Ce14 C Dopo l'apertura conservare in fngorifero e consumare entro 2 giomi AR per 0g di prsdiotie per purzione2.3%—
  • Wali meti per porzione 714 357 4% Esege Lotto2.3%—
  • Ccal 171 9‚5 4‚8 7% A2376915 21B256 Graas 2‚5 1‚3 6% Da consumare entro2.3%—
  • 0‚2 0‚1 Catodat 0‚3 0% 0310 2021 Protcaue 21‚0 10‚5 21% Sale 4‚5 2‚25 38% *AR Aaunsom di nforcno di un adulto modao—
  • 5400kJ4.5%—
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SALMONE NORVEGESE LT 68-11 EB AFFUMICATO AFFETTATO R LAF 915 200g e ingredienti Salmone (Salmo salar allevato in Norvegia), sale, fumo naturale Conservare tra Ce14 C Dopo l'apertura conservare in fngorifero e consumare entro 2 giomi AR per 0g di prsdiotie per purzione (50g Wali meti per porzione 714 357 4% Esege Lotto: ccal 171 9,5 4,8 7% A2376915 21B256 Graas 2,5 1,3 6% Da consumare entro: 0% 0,2 0,1 Catodat 0,3 0% 0310 2021 Protcaue 21,0 10,5 21% Sale 4,5 2,25 38% *AR Aaunsom di nforcno di un adulto modao (5400kJ/

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed

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