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  1. Products
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  3. Sugo alle olive
Sugo alle olive
Esselunga·Condiments · 8002330006266

Sugo alle olive

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Tomato pulp65%—
  • Double concentrated tomato10.5%—
  • Olive14%—›
  • Olive Leccino7%—
  • Olive verdi Hojiblanca7%—
  • Capers5.3%—›
  • Sugar2.6%—›
  • Olive oil1.3%—›
  • Parsley0.7%—›
  • Garlic0.3%—›
  • Salt0.3%—›
Show original label text

Polpa di pomodoro (65%), doppio concentrato di pomodoro (10,5%), olive 14% (olive Leccino 7%, olive verdi Hojiblanca 7%), capperi, zucchero, olio di oliva, prezzemolo, aglio, sale

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01OLIVECompoundNot assessed
  2. 02CAPERCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04OLIVE OILCompoundNot assessed
  5. 05PARSLEYCompoundNot assessed
  6. 06GARLICCompoundNot assessed
  7. 07SALTCompoundNot assessed

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