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- Skimmed yogurt78%—
- Skimmed milk52%—
- Lactic ferments13%—
- Streptococcus thermophilus13%—›
- Lactobacillus bulgaricus13%—›
- Preparato dolciario alla vaniglia22%—
- Sugar7.6%—›
- Modified corn starch7%—›
- Extract3.7%—
- Vanilla pod<0.1%—›
- Sul prodotto finito<0.1%—
- Natural vanilla flavouring<0.1%—
- Concentrated lemon juice3.7%—
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Yogurt magro (latte scremato, fermenti lattici vivi: Streptococcus thermophilus, Lactobacillus bulgaricus), preparato dolciario alla vaniglia 22% (zucchero, amido modificato di mais, estratto e baccelli di vaniglia (0,04% sul prodotto finito), aroma naturale di vaniglia, succo di limone concentrato).
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