Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Yogurt intero alla vaniglia
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole yogurt84.2%No flag
- Whole milk56.1%No flag
- Lactic ferments14%No flag
- Preparato dolciario14%No flag
- Modified tapioca starch3.6%No flag
- Natural vanilla extract1%No flag
- Flavouring0.5%No flag
- Thickener0.5%No flag
- Pectina · E440a0.5%No flag
- Acidity regulator0.6%No flag
- Acido lattico · E2700.6%No flag
- Vaniglia nel prodotto finito0.1%No flag
Show original label text
Yogurt intero (latte intero, fermenti lattici vivi: Streptococcus thermophilus, Lactobacillus bulgaricus), preparato dolciario 14% (zucchero, amido modificato di tapioca, estratto naturale di vaniglia 1%, aromi, addensante: pectina; correttore di acidità: acido lattico), zucchero 1,7%. Vaniglia nel prodotto finito 0,14%. SENZA GLUTINE. Origine del latte: Italia.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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