Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 15 Apr 2026
Cracked Wheat Sourdough Artisan Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 15 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour53.8%No flag
- Niacin · E37513.1%No flag
- Riboflavin · E1011.6%No flag
- Cracked wheat5.8%No flag
- Dehulled hemp seed2.9%No flag
- Cultured wheat flour with vinegar0.4%No flag
- Vital wheat gluten0.2%No flag
- Natural flavouring<0.1%No flag
Show original label text
unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, fermented wheat flour, cracked wheat, dehulled hemp seed, barley malt, sea salt, cultured wheat flour with vinegar, sunflower oil, vital wheat gluten, yeast, natural flavor, enzymes
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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