Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 2 Mar 2026
Ice cream cups
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 2 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fortified wheat flour75%No flag
- Niacin · E37516.7%No flag
- Riboflavin · E1012.1%No flag
- Tapioca starch12.5%No flag
- Contains less than 2% ofNo flag
- Annatto · E160bNo flag
- Vegetable pigmentNo flag
- Raising agent12.5%No flag
- E503iiNo flag
- E500ii12.5%No flag
Show original label text
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca starch, sugar, contains less than 2% of: annatto extract (vegetable color), canola oil, leavening (ammonium bicarbonate, sodium bicarbonate)
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Canola OilLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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