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Fortified wheat flour, apple puree - 18%, water, palm oil, sugar, maize dextrose rapeseed oil, wheat dextrose, maize starch, pasteurised free range egg, emulsifiers mono - and diglycendes of fatty acids and mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids, yeast, skimmed milk powder, cornflour, raising agents disodium diphosphate and sodium hydrogen carbonate, acidity regulator citric acid, salt, flour treatment agent ascorbic acid, gelling agent xanthan gum
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Per-ingredient concern · chemical identity, not food safety
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