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6 Shortcrust Mince Pies

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Mincemeat47%No flag
  • Grape24.9%No flag›
  • Sultanas12.9%No flag
  • Raisins6%No flag›
  • Currants6%No flag
  • Sugar11.1%No flag›
  • Apple purée5.5%No flag
  • Glucose-fructose syrup2.8%No flag
  • Humectant1.4%No flag
  • Vegetable glycerine · E4221.4%No flag
  • Citrus fruit0.7%No flag›
  • Orange zest0.3%No flag
  • Glucose-fructose syrup0.2%No flag
  • Lemon peel<0.1%No flag›
  • Sugar<0.1%No flag›
  • Acidity regulator<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Palm oil0.3%No flag›
  • Rapeseed oil0.2%No flag›
  • Corn starch<0.1%No flag›
  • Apricot purée<0.1%No flag
  • Malted barley<0.1%No flag›
  • Acetic acid · E260<0.1%No flag
  • Gelling agentNo flag
  • Pectin · E440aNo flag
  • Citric acid · E330No flag
  • FlavouringNo flag
  • Acidity regulatorNo flag
  • Sodium citrates · E331No flag
  • PreservativeNo flag
  • Potassium sorbate · E202No flag
  • Fortified wheat flour24.9%No flag
  • Wheat flour12.7%No flag›
  • Calcium carbonate · E170i6.1%No flag
  • Iron3%No flag›
  • Niacin · E3751.5%No flag
  • Thiamin1.5%No flag›
  • Palm oil14.2%No flag›
  • Rapeseed oil6.9%No flag›
  • Glucose syrup3.5%No flag›
  • Sugar1.7%No flag›
  • Dextrose0.9%No flag›
  • Salt0.4%No flag›
  • Raising agents0.2%No flag
  • Diphosphates · E4500.1%No flag
  • E500ii0.1%No flag
  • Preservative0.1%No flag
  • Potassium sorbate · E2020.1%No flag
  • Including cereals containing gluten<0.1%No flag
  • May be eaten warm and cold<0.1%No flag
  • Oven gas 5<0.1%No flag
  • 190°cNo flag
  • Fan 170°c 6 mins preheat ovenNo flag
  • Remove all packaging except foll cupNo flag
  • Place on a baking tray in centre of ovenNo flag
  • Do not reheat once cooledNo flag
  • WarningNo flag
  • Mincemeat filling can be very hot after heatingNo flag
  • We are committed to bringing you the best qualityNo flag
  • Should you not be happy with this productNo flag
  • Please bring the packaging back to any tuue'll replac your item and refund you we nutri typical as sold energy k energy kc fat of which s carbohyd of which s fibre protein salt waitrose.co this pack co ri=% of your storageNo flag
  • S opened sto before date freeze as s and within within one do not refreeNo flag
Show original label text

mincemeat (47%) (mixed vine fruits (sultanas, raisins, currants), sugar, apple purée, glucose-fructose syrup, humectant (vegetable glycerine), citrus peel [orange peel, glucose-fructose syrup, lemon peel, sugar, acidity regulator (citric acid)], palm oil, rapeseed oil, maize starch, apricot purée, roasted barley malt extract, acetic acid, gelling agent (pectin), citric acid, flavouring, acidity regulator (sodium citrates), preservative (potassium sorbate)), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, rapeseed oil, glucose syrup, sugar, dextrose, salt, raising agents (diphosphates, sodium hydrogen carbonate), preservative (potassium sorbate) allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. may also contain nuts and peanuts may be eaten warm or cold. oven gas 5, 190°c, fan 170°c 6 mins preheat oven. remove all packaging except foll cup. place on a baking tray in centre of oven. do not reheat once cooled. warning: mincemeat filling can be very hot after heating. we are committed to bringing you the best quality. should you not be happy with this product, please bring the packaging back to any tuue'll replac your item or refund you we nutri typical as sold energy k energy kc fat of which s carbohyd of which s fibre protein salt waitrose.co this pack co ri=% of your storage: s opened sto before date freeze as s and within within one do not refree

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 27 Mar 2026

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