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  3. Brochettes
Brochettes
everyday·Meats And Their Products · 5400141125351

Brochettes

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Pork meat59%—
  • Onion21.9%—›
  • Water9.6%—›
  • Maltodextine4.8%—
  • Salt0.6%—›
  • Spice0.6%—›
  • Sunflower oil0.6%—›
  • Flavour enhancer0.6%—
  • E6210.6%⚠ Moderate
  • Starch0.6%—›
  • Acid0.6%—›
  • E2620.3%—
  • E3250.1%—
  • E3310.1%—
  • Acidity regulator0.6%—
  • E5010.6%—
  • Dehydrated glucose syrup0.5%—
  • Extrait d'épice stabilisant0.2%—
  • E4070.2%⚠ Low
  • Garlic0.1%—›
  • Preservative<0.1%—
  • E202<0.1%—
  • Smoke flavouring<0.1%—
Show original label text

59 % viande de porc, oignons, eau, maltodextine, sel, épices (contient de la moutarde), huile de tournesol, exhausteur de gout (E621), amidon, acidifiants (E262, E325, E331), correcteur d'acidité (E501), sirop de glucose déshydraté, extrait d'épice stabilisant (E407), ail, conservateur (E202), arôme de fumée.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01ONIONCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SALTCompoundNot assessed
  4. 04SPICECompoundNot assessed
  5. 05SUNFLOWER OILCompoundNot assessed
  6. 06STARCH 1551CompoundNot assessed
  7. 07Starch, acid-hydrolyzedActiveNot assessed
  8. 08AmylodextrinCompoundNot assessed
  9. 09SOAPCompoundNot assessed
  10. 10ACONITIC ACID, (E)-ActiveNot assessed
  11. 11GARLICCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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