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Pain Surprise Polaire
ExcellenceSnacks · 26005379

Pain Surprise Polaire

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Fish
  • Gluten

Declared on pack via Open Food Facts · updated 23 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Reducible to nitrite; nitrosamine precursor in cured meats.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pain polaire63.8%No flag
  • Wheat flour63.8%No flag›
  • Water18.1%No flag›
  • Rye flour9%No flag›
  • Sugar syrup4.5%No flag
  • Sugar2.3%No flag›
  • Wheat gluten1.1%No flag›
  • Colza oil0.6%No flag›
  • Fibre de betterave0.3%No flag
  • Salt0.1%No flag›
  • Yeast<0.1%No flag›
  • Potato starch<0.1%No flag›
  • Emulsifier<0.1%No flag
  • E471<0.1%No flag
  • Rapeseed<0.1%No flag
  • E472eNo flag
  • RapeseedNo flag
  • Raising agentNo flag
  • E503iiNo flag
  • Fructose de betteraveNo flag
  • Barley malt flourNo flag›
  • Flour treatment agentNo flag
  • E300No flag
  • EnzymeNo flag›
  • Lactiplantibacillus plantarumNo flag›
  • FillingNo flag
  • Fromage blancNo flag
  • Jambon SerranoNo flag
  • HamNo flag
  • SaltNo flag›
  • PreservativeNo flag
  • E252Moderate

    Reducible to nitrite; nitrosamine precursor in cured meats.

  • E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • AntioxidantNo flag
  • E301No flag
  • Fromage de chèvre au lait pasteuriséNo flag
  • TomatoNo flag›
  • Tomates mi séchéesNo flag
  • Colza oilNo flag›
  • SaltNo flag›
  • OreganoNo flag›
  • GarlicNo flag›
  • Concentrated lemon juiceNo flag
  • Smoked salmonNo flag
  • Atlantic salmonNo flag›
  • SaltNo flag›
  • CucumberNo flag›
  • ButterNo flag›
  • Saumon cuitNo flag
  • Atlantic salmonNo flag›
  • WaterNo flag›
  • Fresh creamNo flag
  • Cranberries émincées moelleusesNo flag
  • CranberryNo flag›
  • SugarNo flag›
  • WaterNo flag›
  • Sunflower oilNo flag›
  • PreservativeNo flag
  • E202No flag
  • FigNo flag›
  • FigNo flag›
  • Rice flourNo flag›
  • HoneyNo flag›
  • SaltNo flag›
  • Préparation pour sauce béchamelNo flag
  • WheyNo flag›
  • Modified potato starchNo flag
  • Colza oilNo flag›
  • Skimmed milk powderNo flag
  • SaltNo flag›
  • Wheat flourNo flag›
  • Milk proteinsNo flag›
  • Glucose syrupNo flag›
  • Natural flavouringNo flag
  • Modified tapioca starchNo flag
  • ThickenerNo flag
  • E410No flag
  • E415No flag
  • Milk proteinsNo flag›
  • DillNo flag›
  • BasilNo flag›
  • GarlicNo flag›
  • ParsleyNo flag›
  • PepperNo flag›
Show original label text

Pain polaire (63.8 %) : Farine de blé, eau, farine de seigle, sirop de sucre, sucre, gluten de blé, huile de colza, fibre de betterave, sel, levure, amidon de pomme de terre, émulsifiants : E471 (colza) et E472e (colza), poudre à lever : E503ii, fructose de betterave, farine de malt d'orge, agent de traitement de la farine: E300, enzymes, Lactobacillus plantarum. Garniture (36.2%) : Fromage blanc 9%, jambon Serrano 6% (jambon de porc, sel, conservateurs : E252 et E250, antioxydant : E301), fromage de chèvre au lait pasteurisé 5,1%, tomate marinée 3,5% (tomates mi séchées, huile de colza, sel, origan, ail, jus de citron concentré), saumon fumé 3,3% (Salmo salar, sel), concombre 2,2%, beurre 1,7%, saumon cuit 1,2% (Salmo salar), eau, crème fraîche, cranberries émincées moelleuses 0,5% (cranberries, sucre, eau, huile de tournesol, conservateur : E202), figue 0,5% (figue, farine de riz), miel, sel, préparation pour sauce béchamel (lactosérum, amidon modifié de pomme de terre, matière grasse végétale de colza, poudre de lait écrémé, sel, farine de blé, protéines de lait, sirop de glucose, arômes naturels), amidon modifié de tapioca, épaississants : E410 et E415, protéines de lait, aneth 0,02%, basilic 0,04%, ail, persil, poivre.

Alerts

Declared allergens

This product declares Dairy, Fish, Gluten.

Declared on pack via Open Food Facts · updated 23 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.

Per-ingredient concern · chemical identity, not food safety

What drives this

9 low · 13 not assessed

13 of 22 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

43 items

Your context

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