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Extra lean smoked turkey breast
Greenveil's read: consider avoiding.
- Critical
- Turkey breast54.2%—›
- Water22.9%—›
- Corn syrup11.5%—›
- Contains 2% and less of5.7%—
- Modified food starch5.7%—›
- Salt1.4%—›
- E3261.4%—
- E3251.4%—
- Dextrose0.8%—›
- E3390.4%—
- E262ii0.2%—
- E2500.1%⚠ High
- E3160.1%—
Show original label text
Turkey breast, water, corn syrup, contains 2% or less of: modified food starch, salt, potassium lactate, sodium lactate, dextrose, sodium phosphates, sodium diacetate, sodium nitrite, sodium erythorbate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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