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Extra Special Queso Iberico Semicurado
Greenveil's read: consider avoiding.
- Critical
- Milk97.7%—›
- Cow S milk64.8%—
- Whole goat milk16.5%—
- Whole sheep milk16.5%—
- Salt0.3%—›
- Rennet0.3%—›
- E5090.3%—
- Lactic ferments0.3%—
- E11050.3%—
- Egg derivatives0.3%—
- E2350.3%—
- Colour0.3%—
- E1000.3%—
- E1330.3%⚠ Moderate
- E160b0.3%⚠ Low
- Crust0.3%—
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Mezcla de leches (Leche entera pasteurizada de vaca, leche entera pasteurizada de cabra, leche entera pasteurizada de oveja), sal, cuajo, cloruro de calcio, cultivos lácticos, lisozima (derivado del huevo), natamicina, colorante curcumina, azul brillante FCF y annato (en corteza).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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