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Fried Macaroni with Chicken
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 8 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Butylated hydroxytoluene (BHT)Moderate concernAntioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- ส่วนประกอบโดยประมาณ54.2%No flag
- RDIT %nnisü 40% uoln 10 % lAnsenini 5% Ta 5% an29.2%No flag
- IdauCn25%No flag
- Plun22.9%No flag
- IASan) 2% usucisAS11.5%No flag
- มโนโซเดียมกลูตามต ได้โซเียม 5-\รโมนิวคลีโอไตo11.5%No flag
- วัตถุจื่อปนอาหาร5.7%No flag
- E2502.9%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- E2601.4%No flag
- E3160.7%No flag
- Ns 3200.4%No flag
- E3210.2%Moderate
Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- E3220.2%No flag
- E331i2.9%No flag
- Ns 45101.4%No flag
- E4710.7%No flag
- E500f0.4%No flag
- Ns 14420.2%No flag
- ข้อมูลสำหรับผู้แพ้อาหาร<0.1%No flag
- มีผลิตภัณฑ์จากแป้งสาลี นม<0.1%No flag
- ไข่ และทั่วเหลือง<0.1%No flag
- ผจิวทัณฑ์บูใช้กลือบริโภคเสริมไอโอดีน<0.1%No flag
Show original label text
ส่วนประกอบโดยประมาณ : RDIT %nnisü 40% uoln 10 % lAnsenini 5% Ta 5% an (idauCn,plun, IASan) 2% usucisAS (มโนโซเดียมกลูตามต ได้โซเียม 5-\รโมนิวคลีโอไตo), วัตถุจื่อปนอาหาร (INS 250, INS 260, INS 316, NS 320, INS 321, INS 322), INS 331i), NS 4510, INS 471, INS 500f), NS 1442) - ข้อมูลสำหรับผู้แพ้อาหาร : มีผลิตภัณฑ์จากแป้งสาลี นม, ไข่ และทั่วเหลือง - ผจิวทัณฑ์บูใช้กลือบริโภคเสริมไอโอดีน
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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