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- Trapista sajt55%—
- Milk39.9%—›
- Lactic ferments7.6%—
- Salt0.7%—›
- Firming agent6.9%—
- E5096.9%—
- Panírmorzsa19%—
- Wheat flour16.2%—›
- Salt0.7%—›
- Yeast0.7%—›
- Turmeric0.7%—›
- Colour0.7%—
- E160c0.7%—
- Water10.6%—›
- Sunflower oil9%—›
- Panírpor5%—
- Wheat flour3.3%—›
- Corn starch0.8%—›
- Salt0.8%—›
- Modified starch0.7%—›
- Thickener0.7%—
- E4150.4%—
- E4120.4%—
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Trapista sajt 55% (pasztőrözött tej, tejsavbaktérium-kultúra, étkezési só, szilárdítóanyag (kalcium-klorid)), panírmorzsa 19% (búzaliszt, étkezési só, élesztő, kurkuma, színezék (paprikakivonat)), víz, napraforgó-étolaj, panírpor 5% (búzaliszt, kukoricakeményítő, étkezési só), módosított keményítő, sűrítőanyagok (xantángumi, guargumi).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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