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Salted Egg Fish Skin
FairpriceSnacks · 8888030315293

Salted Egg Fish Skin

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Soy

Declared on pack via Open Food Facts · updated 23 Nov 2025

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crispy fish skin52.9%No flag
  • Fish skin27.2%No flag
  • Potato starch12.9%No flag›
  • Salt0.8%No flag›
  • Vegetable oil12.1%No flag›
  • Egg23.5%No flag›
  • Chicken egg11.8%No flag›
  • Maltodextrin5.9%No flag›
  • Fat2.9%No flag
  • Vegetable fat1.5%No flag
  • Vegetable oil0.7%No flag›
  • Glucose syrup0.4%No flag›
  • Starch0.4%No flag›
  • Sodium caseinate0.4%No flag›
  • Yeast extract1.5%No flag›
  • Non-dairy creamer0.7%No flag
  • Glucose syrup0.4%No flag›
  • Fully hydrogenated vegetable fat0.2%No flag
  • Sodium caseinate<0.1%No flag›
  • Acidity regulatorNo flag
  • EmulsifierNo flag
  • E471No flag
  • Anti-caking agentNo flag
  • E551No flag
  • Synthetic flavouringsNo flag
  • ColourNo flag
  • E100iNo flag
  • Egg yolkNo flag›
  • Duck egg yolkNo flag
  • SaltNo flag›
  • Fat spreadNo flag
  • Vegetable oilsNo flag›
  • Fully hydrogenated fatsNo flag
  • WaterNo flag›
  • MilkfatNo flag›
  • SaltNo flag›
  • EmulsifierNo flag
  • E435No flag
  • Soya lecithinNo flag›
  • E471No flag
  • E475No flag
  • Synthetic flavouringNo flag
  • PreservativeNo flag
  • E202No flag
  • AntioxidantNo flag
  • E320Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • Acidity regulatorNo flag
  • E330No flag
  • StabiliserNo flag
  • E385No flag
  • ColoursNo flag
  • E100iNo flag
  • E160a<0.1%No flag
  • Coconut cream0.4%No flag
  • Coconut0.2%No flag›
  • Starch<0.1%No flag›
  • Sodium caseinate<0.1%No flag›
  • EmulsifierNo flag
  • Bird's eye chiliNo flag
  • CurryNo flag
  • SugarNo flag›
  • Vegetable oilNo flag›
  • Flavour enhancer<0.1%No flag
  • E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Potassium phosphates (E340)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Crispy fish skin (fish skin, potato starch, salt, vegetable oil), Salted egg powder (chicken egg, maltodextrin, shortening powder [vegetable fat, vegetable oil, glucose syrup (contains wheat starch), sodium caseinate (contains milk)], yeast extract, non-dairy creamer (glucose syrup, fully hydrogenated vegetable fat, sodium caseinate (contains milk), acidity regulator [INS340 (ii)], emulsifier (E471), anti-caking agent (E551), synthetic flavourings, colour [INS100(i)]}, Salted egg yolk (duck egg yolk, salt), Fat spread {vegetable oils and fully hydrogenated fats, water, milk fat, salt, emulsifier [E435, soy lecithin, E471, E475], synthetic flavouring, preservative (E202), anti-oxidant (E320), acidity regulator (E330), stabiliser (E385), colours [INS100(i), INS160a)) Coconut cream powder {coconut extract, hydrolysed starch, sodium caseinate (contains milk), emulsifier [INS341(iii)]), Bird's eye chili, Curry leaves, Sugar, Vegetable oil and Flavour enhancer (E621).

Alerts

Declared allergens

This product declares Dairy, Egg, Soy.

Declared on pack via Open Food Facts · updated 23 Nov 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

19 items

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