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นมข้นหวาน

นมข้นหวาน

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 11 Apr 2025

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Aouds-naulausunnu56.3%No flag
  • Ngredents wmna Sugan56.3%No flag
  • Iniuháu Palm Oil) QÚLM21.9%No flag
  • Whey Powder lboMAUSkimmed Milk Powder 3.54% 49% 10% 6.69% anslinonuviunuo10.9%No flag
  • UalniAnanšu5.5%No flag
  • E5095.5%No flag
  • Thickener5.5%No flag
  • Maltodextrin2.7%No flag›
  • E5092.7%No flag
  • Ansrinliaio2.7%No flag
  • Ns 4011.4%No flag
  • E46000.7%No flag
  • E4660.3%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • E4520.2%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Stabilizer<0.1%No flag
  • Ns 401<0.1%No flag
  • E4600<0.1%No flag
  • E466<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • E4520<0.1%No flag
  • AnSROUAUROTIilunsA e3390<0.1%No flag
  • Acidity Regulator1.4%No flag
  • E339 asssuen0.7%No flag
  • E1710.7%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Natural color0.7%No flag
  • E1710.7%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

Show original label text

aouds-naulausunnu (ngredents wmna Sugan) iniuháu Palm Oil) QÚLM (Whey Powder lboMAUSkimmed Milk Powder 3.54% 49% 10% 6.69% anslinonuviunuo (ualniAnanšu, INS 509) (Thickener (Maltodextrin, INS 509) ansrinliaio (NS 401, INS 4600, INS 466, INS 452) (Stabilizer (NS 401, INS 4600, INS 466, INS 4520) anSROUAUROTIilunsA INS 3390) Acidity Regulator (INS 339 asssuen (INS 171) (Natural color (INS 171)

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

8 items

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