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麵粉、草莓醬(草莓、糖、椰果、麥芽糖、水、乙醯化己二酸二澱粉、乳酸鈣、檸檬酸、天 然香料、DL-蘋果酸、關華豆膠、刺槐豆膠、紅麴色素、紫甘藍菜色素、醋酸鈉(無水) 、甘胺酸、酸性焦磷酸鈉)、水、糖、人造奶油、煉乳、雞蛋、脂肪抹醬(含大豆)、脫脂奶 粉、酵母、小麥蛋白、鹽、葵花油、蛋白(豌豆、馬鈴薯)、葡萄糖、麥芽糊精、澱粉、醋酸 鈉(無水)、脂肪酸蔗糖酯、乳酸硬脂酸鈉、脂肪酸甘油酯、硬脂酸乳酸鈣、抗氧化劑( 維他命C)
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Per-ingredient concern · chemical identity, not food safety
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