Skip to content
Saving recent analysis
No image yet

Fannie may confections, solid white confection

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • White confection100%No flag
  • Sugar55.6%No flag
  • Fractionated palm kernel oil22.2%No flag
  • Skimmed milk11.1%No flag
  • Whole milk5.6%No flag
  • Partially hydrogenated palm oil2.8%No flag
  • Glycerol-lacto esters of fatty acids1.4%No flag
  • An emulsifier1.4%No flag
  • Soya lecithin0.7%No flag
  • An emulsifier0.7%No flag
  • Vanilla0.3%No flag
  • Salt0.3%No flag
Show original label text

White confection (sugar, fractionated palm kernel oil, nonfat milk, whole milk, partially hydrogenated palm oil, glycerol-lacto esters of fatty acids (an emulsifier), soy lecithin (an emulsifier), vanilla, salt).

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

1 item

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.