Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Trinidads
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Dark chocolate53.3%No flag
- Cocoa paste13.1%No flag
- Soy lecithin as emulsifier0.8%No flag
- White confection23.3%No flag
- Fractionated palm kernel oil5.8%No flag
- Skimmed milk2.9%No flag
- Whole milk1.5%No flag
- Glycerol-lacto esters of fatty acids and soy lecithin as emulsifiers0.4%No flag
- Ultra-pasteurized light cream11.7%No flag
- Cream disodium phosphate2.9%No flag
- Carrageenan · E4071.5%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Salted butter0.7%No flag
- Invertase · E1103<0.1%No flag
- Glycerol · E422<0.1%No flag
- Invertase · E1103<0.1%No flag
- Colour<0.1%No flag
- Propylene glycol · E490<0.1%No flag
- Yellow 5 · E102<0.1%High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Natural and artificial vanilla flavor<0.1%No flag
- Propylene glycol · E490No flag
- An antioxidantNo flag
- Propylene glycol · E490No flag
- Tbhq · E319No flag
- Citric acid · E330No flag
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Dark chocolate (sugar, chocolate liquor {processed with alkali}, cocoa butter, milk, butterfat, soy lecithin as emulsifier, vanilla), white confection (sugar, fractionated palm kernel oil, non fat milk, whole milk, hydrogenated palm oil, glycerol-lacto esters of fatty acids and soy lecithin as emulsifiers, vanilla, salt), ultra-pasteurized light cream (milk, cream disodium phosphate, sodium citrate, carrageenan), toasted coconut (coconut, sugar, dextrose, salt), sugar, water, salted butter, corn syrup, invert sugar, invertase (glycerol, invertase), artificial color (soy lecithin, propylene glycol, yellow 5), salt, natural and artificial vanilla flavor, propylene glycol, an antioxidant (propylene glycol, tbhq, citric acid).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
1 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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