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Crinkle Cut Snacks Sweet Chilli & Sour Cream Flavour
FantasticSnacks · 9310155003223

Crinkle Cut Snacks Sweet Chilli & Sour Cream Flavour

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Sesame
  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 26 Jan 2026

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Rice flour53%No flag›
  • Corn starch24.5%No flag›
  • Coating11.3%No flag›
  • Sugar0.6%No flag›
  • Maltodextrin0.6%No flag›
  • Salt0.3%No flag›
  • Flavour enhancers0.3%No flag
  • E6210.2%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E6350.2%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Flavouring0.3%No flag
  • Soya0.2%No flag›
  • Milk flavouring0.2%No flag
  • Hydrolysed vegetable protein0.3%No flag
  • Spice0.3%No flag›
  • Paprika0.2%No flag›
  • Chili pepper0.2%No flag›
  • Vegetable powders0.3%No flag
  • Onion0.2%No flag›
  • Garlic0.2%No flag›
  • Tomato powders0.3%No flag
  • Cream powder0.3%No flag
  • Yeast extract0.3%No flag›
  • Anti caking agent0.3%No flag
  • E5510.3%No flag
  • Vegetable oil0.3%No flag›
  • Sour cream0.3%No flag
  • Vegetable oil0.3%No flag›
  • Antioxidant0.3%No flag
  • E3200.3%Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • Potato starch0.3%No flag›
  • Potato flakes0.3%No flag
  • Preservative0.3%No flag
  • E2220.3%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Tapioca starch0.3%No flag
  • Bambo0 fibre0.3%No flag
  • Sugar0.3%No flag›
  • Salt0.3%No flag›
  • May contain traces of3.9%No flag
Show original label text

rice flour (53%), maize starch, seasoning (sugar, maltodextrin, salt, flavour enhancers (e621, e635), flavour (soy, milk), hydrolysed vegetable protein, spices (paprika, chilli), vegetable powders (onion, garlic), tomato powders, cream powder (milk), yeast extract, anticaking agent (e551), vegetable oil, sour cream powder (milk). vegetable oil (antioxidant (e320)), potato starch, potato flakes (preservative (e222)), tapioca starch, bambo0 fibre, sugar, salt. contains: milk, soy, sulphites. may contain traces of: sesame.

Alerts

Declared allergens

This product declares Dairy, Sesame, Soy, Sulphites.

Declared on pack via Open Food Facts · updated 26 Jan 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 2 moderate · 3 low · 4 not assessed

4 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

25 items

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