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- Corn flour57.1%—›
- Rice flour21.4%—›
- Water10.7%—›
- Starch5.4%—›
- Salt0.1%—›
- Acidity regulator0.1%—
- E2700.1%—
- Preservative5.1%—
- E2005.1%—
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farina di mais, farina di riso, acqua, amido, sale, correttore di acidità: acido lattico, conservante: acido sorbico.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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