Declared allergens
This product declares Dairy, Egg, Gluten, Lupin, Soy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Farine Pâte à pizza
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Lupin
- Soy
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Avant-påte séchée à la farine de blé19%No flag
- Fermentée naturellement9.5%No flag
- Sel de cuisine jodé1.3%No flag
- Iodate de potassium · E9170.7%No flag
- Levure sèche1.3%No flag
- Barley malt extract0.7%No flag
- Flour treatment agent1.3%No flag
- Acide ascorbique · E3000.7%No flag
- Fabriqué au sein d'un établissement dans lequel sont également traités du sésame0.7%No flag
- Lupin bean1.3%No flag
Show original label text
Farine de blé (Allemagne), avant-påte séchée à la farine de blé (farine de blé, fermentée naturellement), sel de cuisine jodé (sel, iodate de potassium), levure sèche, glucose, farine d'orge maltée, extrait de malt (Orge, seigle), agent de traitement de la farine: acide ascorbique. Fabriqué au sein d'un établissement dans lequel sont également traités du sésame, du soja, du lupin, du lait et de l'oeuf.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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