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Pending enrichment
- Flour54.5%—›
- Wheat flour27.9%—›
- Malt barley flour13.3%—
- E3756.7%—
- Ferrous sulfate3.3%—›
- Thiamin mononitrate1.7%—›
- E1010.8%—
- Folic acid0.8%—›
- Water22.7%—›
- Sugarcane fiber11.4%—
- Cane sugar2.2%—›
- Non-gmo potato flour2.2%—
- Non-gmo canola2.2%—
- Non-gmo soybean oil2.2%—
- Salt1.2%—›
- Yeast0.6%—›
- Enzyme0.3%—›
- Pl0.3%—›
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ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR CANE FIBER, CANE SUGAR, NON-GMO POTATO FLOUR, NON-GMO CANOLA AND/OR NON-GMO SOYBEAN OIL, SALT, YEAST, ENZYME (PL
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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