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Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrate).
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Checked against the Open Food Facts record · updated 9 Apr 2025
1 additive on this label is on our additives-of-concern list.
Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
Ham steaks cured with water, dextrose, contains 2% or less of salt, potassium lactate, sodium phosphates, sodium diacetate, sodium erythorbate sodium nitrate
Food health
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