Declared allergens
This product declares Soy, Sulphites.
Declared on pack via Open Food Facts · updated 3 May 2025
Slow-Roasted Pork With Sauce Packet, Spiced Jerk
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Carnitas16.7%No flag
- Fruit0.3%No flag
- Vegetable pigment0.1%No flag
- Processed With Water<0.1%No flag
- Citric Acid · E330<0.1%No flag
- Sulphur Dioxide · E220<0.1%Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Sodium Phosphates · E339<0.1%No flag
- Jerk Spiced Rum Bbq Sauce16.7%No flag
- Tomato concentrate2.1%No flag
- Pineapple In Juice0.5%No flag
- Concentrated pineapple juice0.3%No flag
- Contains Bha · E320Moderate
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Propyl Gallate · E310No flag
- Citric Acid · E330No flag
- Xanthan Gum · E415No flag
- Caramel Color · E150aNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Pork, Carnitas [Pork, Water, Soybean Oil, Dextrose, Sea Salt, Fruit And Vegetable Juice For Color (Processed With Water, Invert Sugar Syrup, Citric Acid And Sulphur Dioxide), Sodium Phosphates, Garlic Powder, Onion Powder, Black Pepper], Jerk Spiced Rum Bbq Sauce [Water, Sugar, Tomato Paste, Rum, Pineapple In Juice, Pineapple Juice Concentrate, Coconut, Modified Corn Starch, Distilled Vinegar, Molasses, Modified Corn Starch, Brown Sugar, Spices, Salt, Soybean Oil, Onion Powder, Cooked Chicken (Contains Bha, Propyl Gallate, Citric Acid), Xanthan Gum, Caramel Color, Garlic Powder]
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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