Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 28 Aug 2023
Farro & Quinoa meal
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Gluten
Declared on pack via Open Food Facts · updated 28 Aug 2023
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cooked farro52.1%No flag
- Aubergine12%No flag
- Cooked white quịnoa6%No flag
- Courgette3%No flag
- Red quinoa1.5%No flag
- Piquillo pepper0.7%No flag
- Red onion<0.1%No flag
- Lactic acid · E270No flag
- E oreganoNo flag
- Pine nutsNo flag
- DistNo flag
Show original label text
cooked farro, tomato, eggplant, cooked white quịnoa, zucchini, cooked red quinoa, piquillo pepper, artichoke, water, sunflower oil, red onion, lime juice, salt, celery, garlic, lactic acid, capers, basil, e oregano, thyme, crushed red pepper, contains: wheat, may contain milk, pine nuts, tree nuts, - dist, ,
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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