Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Fat free cottage cheese
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Phosphoric acid).
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cultured pasteurized grade a nonfat milk54%No flag
- E341iii0.4%No flag
- Citric acid · E3300.4%No flag
- Lactic acid · E2700.4%No flag
- Phosphoric acid · E3380.4%Low
Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Potassium chloride · E5080.4%No flag
- Sodium gluconate · E5760.4%No flag
- Carob bean gum · E4100.4%No flag
- Guar gum · E4120.4%No flag
- Carrageenan · E4070.4%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Show original label text
Cultured pasteurized grade a nonfat milk, whey, modified corn starch, salt, tricalcium phosphate, maltodextrin, citric acid, lactic acid, phosphoric acid, potassium chloride, sodium gluconate, carob bean gum, guar gum, carrageenan, vitamin a palmitate.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Retinyl PalmitateHigh concern
- SaltLow concern
- MaltodextrinLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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