Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 30 Mar 2026
frittata alla cipolla
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Soy
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Chickpea flour54%No flag
- Lievito in fiocchi12.3%No flag
- Brewer S yeast12.3%No flag
- Raising agent1.1%No flag
- E500ii0.7%No flag
- Cremor tartaro0.4%No flag
- Miso0.5%No flag
- Aspergillus oryzae spore<0.1%No flag
- MarjoramNo flag
- Ingredienti4.3%No flag
Show original label text
Farina di ceci* 54%, amido di mais*, lievito in fiocchi (Saccharomyces cerevisiae), sale, cipolla disidratata 1,5%, agenti lievitanti: bicarbonato di sodio e cremor tartaro, curcuma* 0,7%, miso (amido di mais*, SOIA*, riso*, sale, Aspergillus oryzae spore), pepe* 0,2%, carota* disidratata, prezzemolo*, noce moscata. maggiorana, (*) Ingredienti biologici.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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