Skip to content
Saving recent analysis
Aceto Balsamico Di Modena Igp Invecchiato
Fattorie GiacobazziCondiments · 8007178413429

Aceto Balsamico Di Modena Igp Invecchiato

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sulphite ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 1 Apr 2026

Ingredients

  • Wine vinegar62.5%No flag
  • Grape must18.8%No flag
  • Cooked grape must9.4%No flag
  • Colour9.4%No flag
  • E150d4.7%Moderate

    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

  • Sulfite4.7%No flag
Show original label text

Vinaigre de vin*, concentré de moût de raisin*, moût de raisin cuit*, colorant: e150d. *sulfites.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

4 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.