Declared allergens
This product declares Dairy, Egg, Gluten, Peanut.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Biscuits au citron confit
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Peanut
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Churned butter14.9%No flag
- Lemon zest2%No flag
- Lemon pulp0.2%No flag
- Acidity regulator<0.1%No flag
- Acide citrique monohydraté<0.1%No flag
- Antioxidant<0.1%No flag
- Acide ascorbique · E300<0.1%No flag
- Whole fresh eggs2%No flag
- Jus de citron concentré 0.5% sel0.3%No flag
- Raising agent0.3%No flag
- Diphosphate disodique · E450i0.3%No flag
- E500ii2.9%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Farine de blé (gluten), sucre, beurre frais de baratte, semi confit de citron 3,5% (zestes de citron, jus de citron, sucre, pulpe de citron, correcteur d'acidité : acide citrique monohydraté, antioxidant: acide ascorbique), œufs frais entiers, jaunes d'oeufs, extrait de citron 0,5%, jus de citron concentré 0,5% sel de Guérande, poudre à lever: diphosphate disodique, carbonate acide de sodium. Peut contenir des traces de fruits à coque, arachides et soja.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
3 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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