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  3. Raspberry danish, raspberry
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Favorite Day·Snacks · 0085239001127

Raspberry danish, raspberry

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour51.2%—›
  • Wheat flour25.8%—›
  • Barley malt flour12.7%—›
  • E3756.4%—
  • Iron3.2%—›
  • Thiamin mononitrate1.6%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Sugar16%—›
  • Margarine16%—›
  • Palm oil8%—›
  • Water4%—›
  • Soya oil2%—›
  • Sugar1%—›
  • Soya lecithin0.5%—›
  • E4710.3%—
  • E2020.1%—
  • Preservative0.1%—
  • E330<0.1%—
  • Preservative<0.1%—
  • Natural flavouring<0.1%—
  • E160ai<0.1%—
  • Retinyl palmitate<0.1%—›
  • Raspberry filling8.4%—
  • Sugar4.2%—›
  • Corn syrup2.1%—›
  • Water1.1%—›
  • Raspberry puree0.5%—
  • Raspberry juice0.3%—›
  • Modified corn starch0.1%—›
  • E440a<0.1%—
  • Natural flavouring<0.1%—
  • E330<0.1%—
  • E296—
  • E202—
  • Preservative—
  • E150a4.2%—
  • Sodium citrate2.1%—›
  • E1291.1%⚠ High
  • E1330.5%⚠ Moderate
  • Water0.3%—›
  • Eggs0.1%—›
  • Palm oil<0.1%—›
  • Dextrose<0.1%—›
  • Invert sugar<0.1%—›
  • Corn syrup—›
  • Contains 2% and less of the following—
  • Yeast—›
  • E471—
  • Whey—›
  • Modified corn starch—›
  • Soya flour—›
  • Salt—›
  • E170i—
  • E516—
  • E406—
  • E339ii—
  • E410—
  • Distilled monoglycerides—
  • Enzyme—›
  • Tapioca starch—
  • Corn flour—›
  • Turmeric oleoresin—›
  • Colour—
  • Soya oil—›
  • Soya lecithin—›
  • E160c—
  • Colour—
  • E471—
  • E435—
  • Natural flavouring—
  • Egg white—›
  • Raising agent—
  • E450i—
  • E500ii—
  • E341i—
  • Corn starch—›
  • Maltodextrin—›
  • E202—
  • Preservative—
  • E330—
  • Ammonia caramel (E150C)⚠ Moderate
  • Sodium phosphates (E339)⚠ Low
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, margarine (palm oil, water, soybean oil, sugar, soy lecithin, mono - and diglycerides, potassium sorbate [preservative], citric acid [preservative], natural flavor, beta-carotene, vitamin a palmitate), raspberry filling (sugar, corn syrup, water, raspberry puree, raspberry juice, modified corn starch, pectin, natural flavors, citric acid, malic acid, potassium sorbate [preservative), caramel color, sodium citrate, red 40, blue 1), water, eggs, palm oil, dextrose, invert sugar, corn syrup, contains 2% or less of the following: yeast, mono - and diglycerides, whey, modified corn starch, soy flour, salt, calcium carbonate, calcium sulfate, agar, disodium phosphate, locust bean gum, distilled monoglycerides, enzymes, tapioca starch, corn flour, turmeric oleoresin (color), soybean oil, soy lecithin, paprika oleoresin (color), glyceryl monooleate, polysorbate 60, natural flavor, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), corn starch, maltodextrin, potassium sorbate (preservative), citric acid.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03MargarineCompoundNot assessed
  4. 04Sodium citrate (x:1)CompoundNot assessed
  5. 05TRISODIUM CITRATE DIHYDRATECompoundNot assessed
  6. 06Sodium CitrateCompoundNot assessed
  7. 07AQUAHydrationNot assessed
  8. 08EGGCompoundNot assessed
  9. 09PALM OILCompoundNot assessed
  10. 10GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  11. 11GLUCOSECompoundNot assessed
  12. 12DEXTROSECompoundNot assessed
  13. 13INVERT SUGARCompoundNot assessed
  14. 14CORN SYRUPCompoundNot assessed
  15. 15Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  16. 16Whey, protein-freeCompoundNot assessed
  17. 17WHEYCompoundNot assessed
  18. 18HETASTARCHCompoundNot assessed
  19. 19SOYBEANCompoundNot assessed
  20. 20SALTCompoundNot assessed
  21. 21Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  22. 22Hydratase, phosphoenolpyruvateCompoundNot assessed
  23. 23Corn flourCompoundNot assessed
  24. 24CORN GRAINCompoundNot assessed
  25. 25TURMERIC OILCompoundNot assessed
  26. 26Turmeric oleoresinCompoundNot assessed
  27. 27SOYBEAN OILCompoundNot assessed
  28. 28SOYBEAN LECITHINCompoundNot assessed
  29. 29Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  30. 30ALBUMENCompoundNot assessed
  31. 31STARCH 1551CompoundNot assessed
  32. 32Starch, oxidizedCompoundNot assessed
  33. 33AmylodextrinCompoundNot assessed
  34. 34CORN STARCHCompoundNot assessed
  35. 35MALTODEXTRINCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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