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  3. Light Chocolat Brownie
Light Chocolat Brownie
Feed·Snacks · 3665069006195

Light Chocolat Brownie

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Plant protein34.1%—
  • Soy protein22%—›
  • Pea protein12%—›
  • Chocolat noir édulcoré sans sucre20%—
  • Cocoa paste12%—
  • Sweetener4%—
  • E9654%—
  • Cocoa butter2%—›
  • Soya lecithin1%—›
  • Natural vanilla flavouring1%—
  • Vegetable fiber11.8%—
  • E12006.8%—
  • Fructooligosaccharide5%—
  • Agave syrup11.2%—›
  • Colza oil9.7%—›
  • Stabiliser8.4%—
  • E4228.4%—
  • Cocoa powder3.6%—›
  • Grains de noisette sucrés1.2%—
  • Sweetener1.5%—
  • E9651.5%—
  • E955⚠ Moderate
  • Dark chocolate—
  • Cocoa paste—
  • Sugar—›
  • Cocoa butter—›
  • Emulsifier—
  • Soya lecithin—›
  • Natural vanilla flavouring—
  • Vitamines0.7%—›
  • Minerals0.4%—
  • E425ii—
  • Maltodextrines—›
  • Natural flavouring—
  • Flavouring—
  • Acidity regulator—
  • E330—
  • Preservative—
  • E202—
  • Antioxidant—
  • E392—
  • Tocophérols de soja—
  • Konjac (E425)⚠ Moderate
Show original label text

Protéines végétales (Soja et pois), chocolat noir édulcoré sans sucre 20% (pâte de cacao, édulcorant : maltitol, beurre de cacao, lécithine de soja, arôme naturel de vanille), fibres végétales (polydextrose, fructo-oligosaccharide), sirop d'agave, huile de colza, stabilisant : glycérine, cacao en poudre 3,6%, grains de noisette sucrés 3,5%, édulcorants : maltitol et sucralose, chocolat noir 3% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille), vitamines et minéraux, glucomannanes de konjac 1,45%, maltodextrines, arôme naturel et arômes, correcteur d'acidité : acide citrique, conservateur : sorbate de potassium, anti-oxydant : extrait de romarin et tocophérols de soja.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • KonjacGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

Per-ingredient concern · chemical identity, not food safety

  1. 01AGAVE TEQUILANA JUICECompoundNot assessed
  2. 02BRASSICA NAPUS OILCompoundNot assessed
  3. 03COCOACompoundNot assessed
  4. 04VitaminsActiveNot assessed
  5. 05MALTODEXTRINCompoundNot assessed

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