Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Vegane Aioli Creme dip
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Spirit vinegar2.8%No flag
- Würzsauce1.2%No flag
- Apple vinegar0.1%No flag
- Spirit vinegar<0.1%No flag
- Tomato puree<0.1%No flag
- Citronensäure · E330No flag
- Acidity regulator0.5%No flag
- Natriumacetate · E2620.5%No flag
- Thickener0.5%No flag
- Guarkernmehl · E4120.5%No flag
- Xanthan · E4150.5%No flag
Show original label text
Rapsöl, Wasser, Zucker, modifizierte Stärke, Branntweinessig, Speisesalz, Würzsauce (Wasser, Zucker, Apfelessig, Branntweinessig, Tomatenmark, modifizierte Stärke, Gewürze, Speisesalz, Säuerungsmittel: Citronensäure) Knoblauch 1,0%, SENFSAATEN, Säureregulator: Natriumacetate, Verdickungsmittel: Guarkernmehl, Xanthan; Dextrose, Gewürze.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilLow concern
- WaterLow concern
- SugarLow concern
3 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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