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- Ginger root55.6%—›
- Glucose syrup22.2%—›
- Pear juice concentrate11.1%—
- Yeast5.6%—›
- E150d2.8%⚠ Moderate
- E3381.4%⚠ Low
- Caffeine0.7%—›
- Stevia0.3%—
- Carbonated water0.3%—›
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fermented ginger root, glucose syrup, pear juice concentrate, yeast, E150d, E338, caffeine, stevia, carbonated water
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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