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- Tin50%—›
- Vegetable broth25%—
- Water25%—›
- Salt25%—›
- Vegetable12.5%—
- Carrot6.3%—›
- Onion3.1%—›
- Potato1.6%—›
- Leek0.8%—›
- Cauliflower0.4%—›
- Celery0.4%—›
- Yeast extract6.3%—›
- Dairy3.1%—
- Lactose1.6%—›
- Sugar0.8%—›
- Mushrooms0.4%—›
- Boletus edulis0.4%—
- Sofrito sauce0.2%—
- Onion<0.1%—›
- Carrot<0.1%—›
- Cooking cream<0.1%—
- Olive oil<0.1%—›
- Butter—›
- Su—›
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Tin: vegetable broth (water, salt, vegetable (carrot, onion, potato, leek, cauliflower, celery), yeast extract, dairy solids, lactose and sugar), mushrooms (boletus edulis) (8%) and sofrito sauce (onion, carrot. cooking cream, olive oil (1.4%), butter, su
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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